Award-winning chocolate with funkatropic plants + mushrooms from varying biomes! Shop more.

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SHADOW PANTHER

In these transitional of times, its important to keep your spirits high. Try this “mysteriously dark” 92% dark chocolate and feel uplifted with high % of theobromine and soothing vanilla wild harvested in Chiapas, Mexico.

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Only 10 available

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REISHI + HAZELNUTS

Reishi is a tree-dwelling shelf mushroom used in traditional Chinese medicine to help boost the immune system, fight cancer cells and even to improve mood. 68% dark chocolate with spiced hazelnut brittle and serenity inducing reishi mushrooms grown in the Adirondacks!

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WHITE JAGUAR

A “Dark” White chocolate made with 66% white jaguar cacao beans, cocoa butter, coconut and a touch of sweetness. Topped with vanilla infused candied jaguar cacao (pataxtle) nibs.

PRIMO CHOCOLATE HAS BEEN TESTED TO BE LOW IN CADMIUM AND LEAD DUE TO DILIGENT SOURCING FROM REGENERATIVE FARMS.

READ ABOUT SOURCING

We only sell pure, mind altering cacao and botanicals- grown sustainably by indigenous farmers at a fair price - then crafted on our own premises into beneficial, positive products for you.

Learn About Our Mission

In the news:

"OK so Troy is a bit outside the Hudson Valley, generally speaking, but we'll make an exception for Primo Botanica, the Capital Region’s first craft chocolatier."

Chronogram
"Troy’s Primo Botánica Is a Wonderland for Craft Chocolate Lovers"

Hudson Valley Magazine
"Primo Botanica, a 4-year-old, Troy-based maker of fine chocolates that specializes in single-origin cacao recently won a Good Food Award"

Times Union
"William, the chocolate-maker, always had an interest in agriculture, anthropology, travel, cooking, and natural foods. So when searching for a career path, he found himself starting a chocolate company combining these passions. "

Troy Record

SHADOW PANTHER

REISHI + HAZELNUTS

WHITE JAGUAR

PRIMO CHOCOLATE HAS BEEN TESTED TO BE LOW IN CADMIUM AND LEAD DUE TO DILIGENT SOURCING FROM REGENERATIVE FARMS.

"OK so Troy is a bit outside the Hudson Valley, generally speaking, but we'll make an exception for Primo Botanica, the Capital Region’s first craft chocolatier."

"Troy’s Primo Botánica Is a Wonderland for Craft Chocolate Lovers"

"Primo Botanica, a 4-year-old, Troy-based maker of fine chocolates that specializes in single-origin cacao recently won a Good Food Award"

"William, the chocolate-maker, always had an interest in agriculture, anthropology, travel, cooking, and natural foods. So when searching for a career path, he found himself starting a chocolate company combining these passions. "

THINGS WE'RE A PART OF.

THINGS WE'RE A PART OF.